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Passion fruit dessert
 
 
2 ServingsPTM10 min

Passion fruit dessert


A tasty recipe. The vegetarian dessert contains the following ingredients: passion fruit sorbet (frozen, box of 500 ml), passion fruit, Cointreau (liquorice) and butter wafers (pack a 100 g).

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Directions

  1. Remove ice from the freezer and let it soften slightly.
  2. Meanwhile, halve passion fruit and spoon out the contents.
  3. Fry passion fruit for 1 min.
  4. Take the pan of fire and stir in Cointreau.
  5. Make scoop of sorbet ice cream on each plate.
  6. Put butter waffle in.
  7. Create passion fruit sauce next to it..


Nutrition

130Calories
Sodium0% DV1.350mg
Fat2% DV1g
Protein2% DV1g
Carbs9% DV26g
Fiber28% DV7g

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