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Samanathon
Pasta with mushrooms and arugula
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Ingredients
Directions
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Cut the mushrooms into quarters.
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Cook the pasta.
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Heat the oil and fry the onion and garlic 2-3 minutes.
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Add the mushrooms and cook for 3-4 minutes.
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Extinction with the white wine and stir in the crème fraîche.
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Heat without cooking.
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Spoon the arugula and pasta through the mushroom sauce.
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35 minMain dishoven dish with mushrooms and red onion (250 grams), White bread, almonds (brown), fresh cod fillet of 150 grams, curry powder, egg, whipped, butter,fried cod fillet with mushrooms and red onion -
40 minMain dishbaking flour, sweet smoked paprika, onion powder, mild olive oil, Gnocchi, Catalan bratwurst, capers,roasted cauliflower with gnocchi and capers -
35 minMain dishRed onion, unsalted butter, cane sugar, Red wine vinegar, fresh thyme, prime rib, mix for beef,sirloin steak with caramelized onion and thyme -
20 minMain dishBroccoli, Chinese noodles, cod fillet, surimisticks, Thai curry paste, coconut milk, Red onions, sambal oelek, (stir fry) oil, soy sauce,cod with broccoli and noodles
Nutrition
610Calories
Sodium0% DV0g
Fat38% DV25g
Protein32% DV16g
Carbs25% DV76g
Fiber0% DV0g
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