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Pasta with tuna and roasted radish
 
 
4 ServingsPTM20 min

Pasta with tuna and roasted radish


Also try this delicious pasta with tuna and roasted radish

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Directions

  1. Preheat the oven to 200 ° C. Wash the radish. Remove the root and the leaves.
  2. Cross the radishes or halve them and scoop them through the olive oil to which (sea) salt is added. Put them on a baking tray and roast them in the oven for 7 minutes.
  3. Cook the pasta with salt until al dente. Drain the pasta.
  4. Add the radishes, pepper, chopped fresh mint and tuna, possibly with a small dash of tuna oil. Serve garnished with mint leaves.

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Nutrition

445Calories
Sodium0% DV0g
Fat18% DV12g
Protein50% DV25g
Carbs19% DV58g
Fiber0% DV0g

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