Filter
Reset
Sort ByRelevance
SOMEONESWT
Patty with shrimp ragout
A tasty recipe. The starter contains the following ingredients: fish, pies (4 pieces), snow peas, shallots, crème fraîche with fresh herbs (a 125 g), pink shrimps (a 125 g) and all-in tie (pack a 200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 150 ° C or gas oven 2.
-
Uncouple the lids from the dough and reheat the oven in approx.
-
5 minutes.
-
In the meantime, clean snow peels, cut into lozenges and boil for about 3 minutes.
-
Clean and shred scallops.
-
Heat the crème fraîche and shrimp in saucepan.
-
Add pea pods and shallots.
-
Baste ragout with all-over binding and season with salt and pepper.
-
Place pastries on four plates.
-
Peel the ragout into pastry pots and cover with a lid..
Blogs that might be interesting
-
50 minAppetizerchicken breast, fresh thyme, bay leaf, mace, broad beans, bacon, lemon juice, green beans, snow peas, garden peas, stoneleeks,green bean soup
-
25 minAppetizerlemon, salted butter, fresh flat parsley, fresh snow peas, fresh dill, cress, frozen American scallop shell, traditional olive oil, Dutch shrimps,cloak shells with lemon butter
-
50 minAppetizerMussels, garlic, Red pepper, lemongrass, limes, stoneleeks, (stir fry) oil, coconut milk, Mihoen,oriental mussel soup
-
15 minLunchBrie, shaved almonds, mixed leaf lettuce, lamb's lettuce, cherries without seeds, olive oil, red fruit vinegar, Red wine vinegar, honey, cinnamon powder,salad with warm brie, cherries and cinnamon dressing
Nutrition
445Calories
Sodium19% DV465mg
Fat55% DV36g
Protein30% DV15g
Carbs5% DV15g
Fiber24% DV6g
Loved it