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Pavlova tropicana
 
 
4 ServingsPTM10 min

Pavlova tropicana


A tasty recipe. The dessert contains the following ingredients: whipped cream (125 ml), tropical fruit drink (eg Taksi), pavlova (ready-to-eat), fruit salad (mango and pineapple and passion fruit, 200 g) and pomegranate seeds (a 120 g).

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Directions

  1. Beat the whipped cream stiffly with 2 tsp tropical fruit drink.
  2. Spoon the cream onto a pavlova.
  3. Put the fruit on it.
  4. Divide the pomegranate seeds over the fruit and sprinkle with the rest of the tropical fruit drink..

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Nutrition

230Calories
Sodium1% DV30mg
Fat8% DV5g
Protein6% DV3g
Carbs13% DV39g
Fiber4% DV1g

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