Filter
Reset
Sort ByRelevance
TammyC24
Peach soup with mint
A tasty Dutch recipe. The vegetarian starter contains the following ingredients: peaches, limes (cleaned), fresh mint (15 g), white port (bottle 0.75 liter) and crème fraîche (125 ml cup).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve the peaches. Remove the kernel and cut the flesh into pieces. Grate the green skin of the limes and press the fruit. Leave 1 sprig of fresh mint and do the rest of the mint, only the leaves, with the peach, juice, grater and port in the blender and grind in 10 sec. to a smooth soup.
-
Divide the soup over 4 glasses, scoop 1 tbsp crème fraiche in each glass and garnish with a mint leaf.
Blogs that might be interesting
-
15 minAppetizerChestnut mushroom, chives, parsley, basil, mustard, lemon, mild olive oil,salad of mushrooms and fresh herbs -
15 minSmall dishlime, ricotta, Greek yoghurt, cottage cheese, mayonnaise, shallot, chives,lime spread -
25 minAppetizermixed mushrooms, butter, spring / forest onion, fresh thyme, herbal broth, vegetable stock, White wine, milk, cooking cream,wild mushroom soup -
10 minAppetizerfruit ice cream, prosecco,prosecco with fruit ice creams
Nutrition
195Calories
Sodium41% DV975mg
Fat8% DV5g
Protein4% DV2g
Carbs7% DV20g
Fiber36% DV9g
Loved it