Filter
Reset
Sort ByRelevance
NANCY BUSH
Peaches with mascarpone
A tasty recipe. The dessert contains the following ingredients: peaches (halved and pitted), honey, sugar-free forest fruit jam (pot 240 g, eg Zonnatura), lime (pressed), mascarpone (cream cheese and a 250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Sprinkle the peaches with 1 tbsp icing sugar.
-
Put them in a muffin pan and bake for approx.
-
20 min.
-
Heat the raspberry jam, 2 tbsp water and the lime juice.
-
Divide the peaches over 4 plates and scoop the jam.
-
Mix the mascarpone with the rest of the icing sugar and spoon a spoon on each peach.
-
Delicious with roasted almond shavings..
Blogs that might be interesting
-
15 minDessertelstar apple, unsalted butter, pancake mix, semi-skimmed milk, round egg, cookie dough ice cream,pancakes with apple and ice cream -
70 minDessertspelled flour, ripe banana, medium sized egg, salt, semi-skimmed milk, cocoa powder, biscuit and speculaas spices, unsalted butter, peeled pistachio nuts, liquid honey, ricotta, Zonnatura fruit spread apricot,spelled pancake pie with ricotta, banana and pistachio -
15 minDessertbanana, coconut grater, coconut milk, White chocolate, butter, caramel ice cream, vanilla ice cream,fried banana with white chocolate coconut sauce -
85 minDessertwhite gelatin, medium dry sherry, fresh thyme, salt, Blue Stilton, arugula, vinaigrette,blue stilton with thyme-sherry jelly
Nutrition
190Calories
Sodium0% DV5mg
Fat15% DV10g
Protein8% DV4g
Carbs7% DV21g
Fiber0% DV0g
Loved it