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Peas with ham strips
Peas with spring onions, ham strips.
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Ingredients
Directions
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Cut the spring onions into thin rings. Heat the butter and fruit the spring onion in a frying pan 1 min. Add the ham and frozen garden peas.
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Bake for 8 minutes on low heat.
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Clean the lemon. Cut the yellow skin of the lemon or zest with a knife the lemon and cut the skin into thin strips.
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Add to the pea mixture. Season with (freshly ground) pepper.
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Nutrition
195Calories
Sodium19% DV460mg
Fat9% DV6g
Protein32% DV16g
Carbs5% DV16g
Fiber20% DV5g
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