vegetarian

• 

  30 min

  Small dish

  cod fillet, Thai Red curry pasta, flour, egg, lime, spring / forest onion, coriander, White wine vinegar, sugar, cucumber, shallot, Red pepper, frying oil,
  thai fish cakes with cucumber relish
• 

  10 min

  Lunch

  Creme au Bleu, filo pastry, liquid butter, fresh spinach, pine nuts, white raisin,
  filo rolls with spinach and eru creme au bleu
• 

  34 min

  Appetizer

  fresh ciabatta, traditional olive oil, smoked bacon, Emmental, garlic, fresh fig, maple syrup, rock chives,
  crostini with emmental, fig and bacon crumbs
• 

  30 min

  Appetizer

  fresh white asparagus, white casino bread, Shoot the Schwarzwalder, butter, medium sized egg, White wine vinegar, lemon juice, chervil,
  white asparagus with hollandaise sauce