Filter
Reset
Sort ByRelevance
LECHIEZ
Pineapple chips
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the pineapple.
-
Cut the pineapple into slices that are as thin as possible (maximum 1/2 cm).
-
Dry the pineapple slices for about 4 hours in the oven on the baking tray.
Blogs that might be interesting
-
15 minSnackavocado, cucumber, passata di pomodori, carrot juice, carrot juice, lemon, celery salt, parsley, coriander, ice Cube,vegetable smoothie -
10 minSnackgin, tonic, pineapple, coriander,gin and tonic with pineapple and coriander -
10 minSnackKale, egg, butter, sugar, vanilla sugar, lemon, self-raising flour, poppy seed, powdered sugar,lemon-kale poppy-seed muffins -
15 minSnackmango, vodka, fresh fresh mint, ginger syrup, lime juice, ice Cube,mango minty
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it