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LECHIEZ
Pineapple chips
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Ingredients
Directions
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Peel the pineapple.
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Cut the pineapple into slices that are as thin as possible (maximum 1/2 cm).
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Dry the pineapple slices for about 4 hours in the oven on the baking tray.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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