Filter
Reset
Sort ByRelevance
ERICA76
Plum flap
A tasty recipe. The vegetarian dessert contains the following ingredients: puff pastry (frozen), vegtable prunes (bag of 500 g), banana, sesame seeds and sour cream (125 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C or gas mark 5.
-
Defrost the puff pastry.
-
Cut plums into pieces.
-
Banana and cut into slices.
-
Mixing plums and banana.
-
Puff pastry slices with mixture and fold up.
-
Sprinkle with sesame seeds.
-
Flap in the middle of the oven in approx.
-
15-20 minutes browning and cooking.
-
Serve with loosely soured cream..
Blogs that might be interesting
-
45 minDesserthazelnuts, flour, butter, sugar, apples, fresh cream,apple nuts crumble with hazelnut cream
-
10 minDessertcherry without pit in syrup, full yogurt, fresh cream, ice cubes, granulated sugar,cherry smoothie
-
45 minDessertvanilla bean, almond paste, medium sized egg, ground cardamom, elstar apple, fresh puff pastry, granulated sugar,apple dumplings with vanilla and food
-
60 minDessertstew pears in light syrup, jazz apple, frozen raspberry, medium oranges, oatmeal, wheat flour, cold butter, unsalted pecans, maple syrup,oatmeal crumble with maple syrup and fruit
Nutrition
435Calories
Sodium0% DV1.960mg
Fat45% DV29g
Protein12% DV6g
Carbs13% DV39g
Fiber88% DV22g
Loved it