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CYBERTIGER-2
Plums from the oven
A tasty recipe. The vegetarian dessert contains the following ingredients: fresh plums, lemon (squeezed), ginger powder, almond paste (a 300 g), cola cucumber and vanilla ice cream.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Plum halve the plums and remove the seeds.
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Place plums with a convex side down in a baking dish.
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Cut the cutting surface with lemon juice and sprinkle with ginger powder.
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Make 16 small balls of almond paste.
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Push food into hollows of plum halves.
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Spread the butter in flakes over plums.
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Place the baking dish in the middle of the oven and bake the prunes for about 15 minutes.
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Remove ice from freezer and let it soften slightly.
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Spread warm plums over four plates.
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Using ice-cream tongs, roll 4 rolls of ice cream next to prunes..
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Nutrition
365Calories
Sodium0% DV1.110mg
Fat31% DV20g
Protein14% DV7g
Carbs13% DV38g
Fiber24% DV6g
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