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Daluke
Popper: fried banana with vanilla quench 10-12 months
Because of the sweet, soft banana, this dish is an absolute favorite of many babies and children.
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Directions
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Peel the banana and cut into slices. Sprinkle the slices on both sides with the flour.
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Heat the butter in a frying pan with non-stick coating and fry the slices of banana on both sides until golden brown.
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Remove from the pan and place on plates. Spoon the vanilla quark next to it.
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Nutrition
165Calories
Sodium1% DV16mg
Fat12% DV8g
Protein6% DV3g
Carbs7% DV20g
Fiber4% DV1g
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