Filter
Reset
Sort ByRelevance
Wmbloomer
Potato pie
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Cook the potato slices for about 3 minutes in plenty of water with salt. Drain them and let them stand out well.
-
Divide the slices of potato over the mold. If you have smoked sausage in your home, you can divide it into slices between the potatoes. Sprinkle some salt, pepper and possibly nutmeg over the potatoes.
-
Do you have bacon cubes, fry them at medium height and add the Provençal herbs. Divide over the potatoes.
-
Beat the eggs with the milk and pour this mixture over the potatoes with bacon or smoked sausage. Shake some with the shape so that the egg divides well between the potatoes.
-
Fry the cake in the middle of the oven for about 20 minutes until it is golden brown and done.
-
Tasty with a salad.
Blogs that might be interesting
-
15 minSide dishbaking flour, mustard seed, sunflower oil, onion, ground cumin seeds, ground coriander, jalapeños, coriander,indian cauliflower florets -
15 minSide dishyellow bell pepper, oranges, olive oil, sunflower oil, mustard, honey, lemon, white raisin,vitamin salad of yellow pepper -
50 minSide dishWhite bread, Chestnut mushroom, olive oil, garlic, leaf parsley,Stuffed Mushrooms From The Oven -
60 minSide dishorange, fresh date, fresh fig, onion, fresh ginger, cayenne pepper, chilli pepper flakes, Brown sugar, white vinegar,fig-date chutney
Nutrition
575Calories
Sodium0% DV0g
Fat58% DV38g
Protein56% DV28g
Carbs10% DV29g
Fiber0% DV0g
Loved it
more