Filter
Reset
Sort ByRelevance
PAMELASCHULZ
Potato salad with ham and cucumber
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the potatoes, drain them and let them cool slightly.
-
Mix the ingredients for the dressing.
-
Mix the lukewarm potatoes lightly with salt, pepper, onion, half of the parsley, cucumber and capers. Scoop the dressing through.
-
Divide the arugula over a dish or plates. Then create the potato salad. Divide the ham strips over it and sprinkle the salad with the rest of the parsley.
-
40 minMain dishchicken fillet, peanut oil, garlic, ginger syrup, fresh ginger, ketjapmarinademanis, ketjapmarinadeasin, soy sauce, onion, light brown caster sugar, five spice powder, meat broth tablet, Red pepper, flat leaf parsley,sweet chicken soy sauce -
65 minMain dishbunch onions, Red pepper, limes, fresh ginger root, garlic, Brown sugar, sambal Badjak, Japanese soy sauce, stir-fry oil, Eggs, Mihoen, portobello mushrooms, fresh coriander,portobello filled with spicy scrambled eggs and noodles -
20 minLunchyellow rice, vegetable stock, frozen pea, feta, green olive, black olive, Red pepper, Red onion, fresh coriander, flat leaf parsley, olive oil, lemon,rice salad with feta and coriander -
20 minMain dishpotatoes, butter, garlic, paprika, peppers, corn kernels, chicken breast,roasted potatoes with stir-fried pepper corn
Nutrition
360Calories
Sodium0% DV0g
Fat25% DV16g
Protein28% DV14g
Carbs12% DV37g
Fiber0% DV0g
Loved it