Filter
Reset
Sort ByRelevance
CelticMommy
Potato slices with bacon and onion
A tasty recipe. The side dish contains the following ingredients: meat, olive oil, bacon ((150 g), in strips), potato slices (700 g) and onion (in rings).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a large frying pan. Bake the bacon for 3 minutes.
-
Add the potato slices and cook for 10 minutes on medium heat. Change regularly. Add the onion for the last 3 minutes. Season with salt and pepper.
Blogs that might be interesting
-
15 minSide dishveal schnitzels, Parma ham, fresh sage,veal rolls with parma ham and sage -
5 minSide dishcinnamon, ginger powder, ground cardamom, clove powder, nutmeg,speculaas spices -
35 minSide dishtuna, black olives, sundried tomatoes in oil, garlic, anchovy fillets, capers, fresh thyme,tuna tapenade with capers -
30 minSide dishtahoe, shallots, garlic, Red pepper, oil, sambal oelek, Brown sugar, Laos, lemon juice, lemongrass, coconut, salt, frying oil,fried tofu with warm sambal sauce
Nutrition
360Calories
Sodium7% DV160mg
Fat31% DV20g
Protein22% DV11g
Carbs11% DV34g
Fiber60% DV15g
Loved it