Filter
Reset
Sort ByRelevance
Brandi380
Puffed onion
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Place the onions in the baking dish and cover with aluminum foil. Let it drizzle in a preheated oven at 220 ° C for about 25 minutes.
-
Allow the onions to cool slightly and peel them. Cut the flesh into pieces and season with olive oil, vinegar, salt and pepper.
Blogs that might be interesting
-
35 minSide dishonion, butter, whipped cream, milk, roquefort (cheese), Broccoli, oil, grano padano, fresh parsley,broccoli in roquefort cream
-
25 minSide dishready-to-eat avocado, sour cream, Sauce Guru mexican habanero fever, lime,avocado habanero fever dip
-
15 minSide dishVitelotte Noir potatoes, arugula, Taleggio cheese, White wine vinegar, walnut oil,grilled potatoes with taleggio
-
145 minSide dishbunch onion, garlic, dark brown sugar, Louisiana Gold red pepper sauce, allspice, ground laurel, dried thyme, apple cider vinegar, sunflower oil, salt, free range chicken wings,spicy chickenwings
Nutrition
115Calories
Sodium0% DV0g
Fat11% DV7g
Protein4% DV2g
Carbs3% DV10g
Fiber0% DV0g
Loved it