Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Rabbit burger
 
 
0 ServingsPTM20 min

Rabbit burger


  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Prepare the bread mix with the butter according to the instructions on the package.
  2. Preheat the oven to 180ºC.
  3. Shape of the bread dough rabbit heads with ears and a body. Bake the rolls for about 10 minutes in the oven.
  4. Heat the oil and fry the mini burgers until cooked and golden brown.
  5. Cut open the sandwiches and top with a hamburger.
  6. Delicious with lettuce, tomato, cucumber, pickle and ketchup.
  7. Make a tail of mayonnaise.

Blogs that might be interesting

pregnant and cream cheese

Nutrition

0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407