Filter
Reset
Sort ByRelevance
JWARD100
Raspberries with lemon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the raspberries and rub the puree through a sieve.
-
Stir in the raspberry lemonade syrup, 80 ml water and lemon juice and fill the molds with it. Freeze 3-4 hours.
Blogs that might be interesting
-
20 minSnackwhite bread mix, butter, egg, milk, white raisin, rosemary, dried rosemary, almond paste, unsalted pecans, unsalted walnut, flour, powdered sugar,almond rolls with raisins and rosemary -
40 minSnacksugar, milk, dried yeast, beet juice, butter, flour, flour, cocoa powder, egg, sunflower oil, powdered sugar,red velvet donuts -
10 minSnackfrozen raspberries, banana, cottage cheese, coconut milk, ice cube, honey,raspberry-coconut smoothie -
15 minSnackorange juice, mint leaves, lemonade syrup orange, sugar, mineral water with carbonic acid,orange surprise
Nutrition
40Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs3% DV8g
Fiber0% DV0g
Loved it