Filter
Reset
Sort ByRelevance
JWARD100
Raspberries with lemon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the raspberries and rub the puree through a sieve.
-
Stir in the raspberry lemonade syrup, 80 ml water and lemon juice and fill the molds with it. Freeze 3-4 hours.
Blogs that might be interesting
-
15 minSnackmilk, pounded sprinkles, White chocolate, marshmallow, cocoa powder,white chocolate with anise and marshmallows -
25 minLunchflour, egg, milk, butter, oil, sprinkles, pastry decoration, honey,pancake butterfly -
20 minSnacksugar, raspberry, beet juice,raspberry beet sorbet -
10 minSnackgreen tea, cinnamon stick, honey, lime juice,green iced tea with honey and lime
Nutrition
40Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs3% DV8g
Fiber0% DV0g
Loved it