Filter
Reset
Sort ByRelevance
Piratefrog
Raspberry rhubarb smoothie
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Need extra: blender.
-
Cut the rhubarb into pieces.
-
Boil the rhubarb with orange juice and sugar in a saucepan in just five minutes.
-
Mix the warm rhubarb with frozen raspberries and yogurt in the blender with the lid on top while turning to a smooth light pink smoothie.
-
Pour the smoothie into large glasses.
Blogs that might be interesting
-
25 minBreakfastrolling white pre-fried bread, sunflower seeds, fresh chives, cress, fresh cream cheese, full curd cheese, lime juice,fresh herb rolls
-
40 minBreakfastbig apple, oatmeal, hazelnut, dried cranberries, blueberry, big egg, thick juice, red fruit, raspberry,oatmeal breakfast chunks
-
15 minBreakfastbaby watermelon, orange, fresh fresh mint, Greek yoghurt, brown almonds,watermelon salad with orange
-
10 minSnackflour, croissant dough, Hazelnut paste, cranberry compote,croissant rolls with cranberry and hazelnut paste
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it