Filter
Reset
Sort ByRelevance
Tonia
Rhubarb salad with strawberries
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: fresh rhubarb (cleaned), strawberries (sliced), mint ((15g container), finely chopped), vanilla pod (bag 1.5g) and liquid honey.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice the rhubarb very finely. Mix with the strawberry and mint.
-
Cut the vanilla pod open lengthwise and scrape out the marrow with a knife tip. Heat the honey 10 sec. at the highest setting in the microwave and mix in the marrow.
-
Pour the vanilla honey over the salad. Handle carefully. Tasty with full curd.
Blogs that might be interesting
-
30 minDessertbutter, buttermilk, sugar, egg, self-raising flour, blueberries,blueberry pancakes
-
70 minDessertfresh raspberry, sugar, Greek yoghurt, water,raspberry yogurt ice creams
-
15 minDessertElstar apple, fresh ginger, ground cinnamon, coconut palm sugar, unsalted butter, Greek yogurt (0% fat), dried apricots without seeds, tap water,Greek yogurt with apple compote
-
30 minDessertapples, butter, cinnamon, powdered sugar, raisins, semi-skimmed milk, self-raising flour, egg, oil,poffertjes with baked cinnamon apples
Nutrition
75Calories
Sodium0% DV1.035mg
Fat0% DV0g
Protein2% DV1g
Carbs5% DV16g
Fiber24% DV6g
Loved it