Filter
Reset
Sort ByRelevance
Tonia
Rhubarb salad with strawberries
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: fresh rhubarb (cleaned), strawberries (sliced), mint ((15g container), finely chopped), vanilla pod (bag 1.5g) and liquid honey.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice the rhubarb very finely. Mix with the strawberry and mint.
-
Cut the vanilla pod open lengthwise and scrape out the marrow with a knife tip. Heat the honey 10 sec. at the highest setting in the microwave and mix in the marrow.
-
Pour the vanilla honey over the salad. Handle carefully. Tasty with full curd.
Blogs that might be interesting
-
120 minDessertflour, white caster sugar, vanilla sugar, cold butter, egg, sweet-sour apples, cinnamon powder, granulated sugar, almond shavings, small speculaas biscuits, almond paste,apple-almond pie
-
15 minDessertapples, lemon, granulated sugar, Greek yoghurt, light brown caster sugar,apple-yogurt brulée
-
140 minDessertvanilla bean, Coconut milk, almond milk unsweetened, cane sugar, agaragar,vegan crème brûlée
-
5 minDessertApple juice, honey, cinnamon powder, lemon juice, dried apples, vanilla ice cream, dark chocolate,vanilla ice cream with stewed apples and chocolate
Nutrition
75Calories
Sodium0% DV1.035mg
Fat0% DV0g
Protein2% DV1g
Carbs5% DV16g
Fiber24% DV6g
Loved it