Filter
Reset
Sort ByRelevance
Chef Mo
Cappuccino mousse
Mousse of whipped cream, custard and instant coffee
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fold the whipped cream lightly through the vanilla custard into an even mousse and spread over the glasses or cups.
-
Sprinkle the mousse with the instant coffee. Use the skewer to curl through the mousse to create a marble effect.
-
Spread the cream over it and sprinkle with the cocoa powder.
Blogs that might be interesting
-
270 minDessertOreo cookies, unsalted butter, tap water, espresso stick, Amaretto Cocktail, gelatin, fresh cream, light brown caster sugar, mascarpone, long fingers, dark chocolate 72%, cocoa powder,Tiramisu Cake -
85 minDessertstrawberry, white caster sugar, mascarpone, orange, orange juice, whipped cream, long finger, basil,tiramisu with orange and strawberry and basil -
15 minDessertstrawberries, balsamic vinegar, pounded sprinkles, Raisin bread, olive oil, chili pepper,raisin bruschetta with italian strawberries -
20 minDessertdemi crème fraîche, White custard, vanilla custard, granulated sugar,cream custard with spun caramel
Nutrition
150Calories
Sodium1% DV25mg
Fat18% DV12g
Protein4% DV2g
Carbs3% DV8g
Fiber16% DV4g
Loved it