Rib chop with honey-lemon marinade

Name: rib chop with honey-lemon marinade
Total time: 20 min
Yield: 4
Ingredients: 4 thick rib chop; 0.5 lemon; 1 teaspoon mustard; 2 tablespoon mustard

Ingredients

4 thick rib chop
0.5 lemon

1 teaspoon mustard
2 tablespoon mustard

Directions

Place the pork chops on a dish and sprinkle with salt.
Mix lemon zest and juice, mustard, honey and pepper together and brush the pork chops on both sides. Leave in the refrigerator for at least 1 hour to marinate.
Roast the pork chops on the sides of the barbecue grill. You can pre-marinate the meat for about 10 minutes in soft boiling broth before marinating.