Rice with almonds and raisins

Name: rice with almonds and raisins
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Indian
Ingredients: 250 g basmati rice; 2 onions; 20 g butter; 1 tl garam masala tin 65 g; 30 g garnish almonds container 95 g; 30 g white raisins bag 375 g

A nice Indian recipe. The vegetarian side dish contains the following ingredients: basmati rice, onions, butter, garam masala (tin 65 g), garnish almonds (bowl 95 g) and white raisins (bag 375 g).

1 tl garam masala tin 65 g
30 g garnish almonds container 95 g
30 g white raisins bag 375 g

Directions

Boil the rice according to the instructions on the package.
Halve the onions and cut the halves into very thin strips.
Heat the butter in a pan and fry the strips of onion in 10 minutes until golden brown.
Stir in the garam masala.
Mix the onions with the rice.
Roast the almonds in a pan with non-stick coating over medium heat in 2 minutes until golden brown.
Chop them coarsely and mix them with the raisins through the rice.
Delicious with the shrimp curry..