Filter
Reset
Sort ByRelevance
Sweet tea
Ricotta clafoutis with blackberries and vanilla
A tasty French recipe. The vegetarian dessert contains the following ingredients: blackberries, berry gin, whipped cream, vanilla pod (sliced in length), eggs, white caster sugar, ricotta cheese, flour and powdered sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Gently mix together blackberries and gin.
-
Preheat the oven to 175 ° C.
-
Heat approx.
-
5 min.
-
In a whipped cream with a vanilla pod.
-
Remove the vanilla pod and scrape out with a knife.
-
Marrow again by stirring cream.
-
Mix eggs with caster sugar and pinch of salt into an airy mixture.
-
Add Ricotta, cream and flour.
-
Replenish mixture in tart mold and distribute blackberries with moisture.
-
In oven clafoutis in approx.
-
45 min.
-
Golden brown and cooked through.
-
Dust directly from oven with powdered sugar.
-
Serve warm, lukewarm or cold.
-
Re-pollinate with icing sugar just before serving..
Blogs that might be interesting
-
30 minDessertfrozen cream puffs, Hazelnut paste, chocolate Icing, bananas, choco's peanut,puffs Cake -
20 minDessertapples, sugar, ground cinnamon, lemon, chocolate chip cookies milk / pure / white,apple-chocolate 'crumble' -
210 minDessertgelatin white, sugar, milk, almond flavor, oranges, lychees,almond jelly with orange and lychees -
20 minDessertflour, sugar, butter, egg yolk, dark chocolate, butter, egg, liqueur, cognac,tarte mousse au chocolat
Nutrition
207Calories
Sodium5% DV115mg
Fat18% DV12g
Protein12% DV6g
Carbs6% DV19g
Fiber20% DV5g
Loved it