Root wrap

Cut pieces of gift ribbon of 10 centimeters. Let the ribbon curl with the blunt side of a pair of scissors. Knot a piece of curled ribbon around each pricker.

Cut the pickles into small cubes. Spoon the carrot-seller salad into a container and scoop the gherkin cubes through.

Wash the lettuce leaves and pat dry well with some kitchen paper. Place them on the worktop with the convex side facing down. Place 1 slice of chicken fillet on each leaf.

Place an oblong mountain of carrot-seller salad in the middle of each slice of chicken breast. Roll the lettuce with the chicken fillet around the mixture and stick the package with a decorated peg. Serve with French fries.