Roulade with spicy tomato sauce

Name: roulade with spicy tomato sauce
Total time: 15 min
Yield: 4
Ingredients: 1000 gram tomato; 750 gram Pork roast; 50 gram butter; 50 gram liquid baking product; 250 milliliters meat broth from tablet; 2 tablespoon peanut oil; 2 tablespoon olive oil; 2 onion in rings; 2 clove garlic pressed; 1 tablespoon fresh thyme minced meat; 1 teaspoon dried thyme

Try this delicious roulade with spicy tomato sauce

Ingredients

1000 gram tomato
750 gram Pork roast
50 gram butter
50 gram liquid baking product
250 milliliters meat broth from tablet
2 tablespoon peanut oil

2 tablespoon olive oil
2 onion in rings
2 clove garlic pressed
1 tablespoon fresh thyme minced meat
1 teaspoon dried thyme

Kitchen Stuff

1 baking paper

Directions

Cross the tomatoes, put them in hot water for a few seconds, peel them and cut them into pieces.
Sprinkle the meat with salt and bake it in brown in the butter for 5 minutes. Add a dash of broth and roast the roulade with the lid for 30 minutes.
Meanwhile, heat the oil, fry the onion and garlic and add thyme and tomatoes.
Bake for 5 minutes and add the mixture with the rest of the stock at the roulade.
Cook for another 15 minutes with lid. Serve the roulade sliced with the sauce.