Filter
Reset
Sort ByRelevance
Sammy
Salad with homemade garlic croutons and lemon dressing
A tasty recipe. The vegetarian side dish contains the following ingredients: eggs, romaines lettuce, ciabatta breadcrumbs (crumbled), extra virgin olive oil, garlic (in slices), lemon (pressed), dried thyme, coarse mustard, spicy cheese (eg grana padano) and in flinters).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Cook eggs in a saucepan for 7 minutes, rinse under cold running water, peel and cut into quarters. Wash lettuce leaves thoroughly and dry well. Bake bread in baking dish with 4 tbsp oil, garlic and salt and pepper to taste. Bread in approx. 20 minutes in the middle of oven until crispy, bake occasionally. Remove croutons (= baked bread cubes) from the oven and allow to cool.
-
In the meantime, shake the lemon juice, thyme, mustard, and the rest of the oil in a jam jar dressing, season with salt and pepper. Skip salad leaves with dressing and place egg wedges on them. Sprinkle with croutons and cheese.
Blogs that might be interesting
-
60 minSide dishRed onion, fresh thyme, traditional olive oil, unsalted butter, fennel seed, Red cabbage, vegetable stock of tablet, balsamic vinegar,simple red cabbage -
10 minSnackfresh fresh mint, darjeeling tea, breakfast tea, sugar, orange, ice Cube,orange mint tea -
25 minSide dishbread, olive oil, garlic, vegetarian burgers, hummus, young leaf lettuce with baby spinach, bunch onion,vega burger with hummus -
45 minSide dishceleriac, lemon juice, onion, orange, olive oil, bacon strips, coarse Zaanse mustard, parsley, creme fraiche, salt, freshly ground pepper,celeriac with orange and bacon
Nutrition
452Calories
Sodium14% DV330mg
Fat55% DV36g
Protein34% DV17g
Carbs6% DV17g
Fiber20% DV5g
Loved it