Filter
Reset
Sort ByRelevance
ZELDA621
Salmon toast with cottage cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Finely chop the fresh parsley or dill.
-
Mix the cottage cheese with the dill or parsley in a small bowl and add some salt and freshly ground black pepper.
-
Brush the slices of bread with the cottage cheese.
-
Place the slice of salmon and the slices of fennel on a slice.
-
Place the other slice with the cottage cheese on top.
-
Roast the sandwich in a sandwich maker until golden brown.
Blogs that might be interesting
-
35 minLunchorange, laurel leaf, jelly sugar, orange juice, cranberry,orange-cranberry jam with laurel
-
15 minLunchpita bread, smoked mackerel fillet, Provencal herbs, mayonnaise, halvanaise, young cheese,pita sandwich with mackerel
-
20 minLunchoatmeal, seeds, pitten mix, olive oil, oregano, Parmesan cheese,oatmeal cheese crackers
-
20 minLunchwok oil, peanut oil, steak, Meat bouillon, winter carrot, Chinese noodles, pak choi, Red pepper, ketjapmarinademanis, coriander, flatbread,spicy broth with noodles and beef strips
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it