Filter
Reset
Sort ByRelevance
BOBBIE RENO
Sandwich tartar
A tasty recipe. The main course contains the following ingredients: meat, champagnes (pre-fried rolls, pack of 6), olive oil, beef tarts, onions (in rings), Greek yoghurt (170 g), cucumber (in thin strips), fresh mint (finely chopped) and tomatoes (in slices).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bake the rolls according to the instructions on the package.
-
Heat the oil in a frying pan.
-
Bake the tarttails in 8 minutes brown and done.
-
Turn halfway.
-
Remove the meat from the pan and keep warm under aluminum foil.
-
Fry the onion rings in the frying fat until golden brown.
-
Meanwhile, cut the buns open.
-
Mix the yogurt with the cucumber and 2 tbsp fresh mint and add pepper and salt to taste.
-
Cover the rolls with a large spoon of cucumber yoghurt, the tarttails, a slice of tomato and the onion rings.
-
Sprinkle the remaining fresh mint with salt and pepper to taste over the remaining cucumber and serve with the rest of the tomato with the rolls..
Blogs that might be interesting
-
30 minMain dishcrumbly potatoes, onion, minced beef, tomato ketchup, olive oil, Red pepper, chicory, butter, milk,grilled burgers with chicory and paprika puree -
45 minMain dishonion, olive oil, butter, winter carrot, celery, lean ground beef, pancetta, Red wine, tomato cubes, tomato cubes, trottole, grated Parmesan cheese,pasta trottole with Italian minced meat sauce -
55 minMain dishBroccoli, onion, garlic, olive oil, Roquefort, Red pepper, vegetable stock, peeled hazelnuts,red peppers filled with broccoli and blue cheese -
30 minMain dishroot, pak choi, fresh ginger, Red pepper, garlic, bunch onions, sunflower oil, vegetable stock, coconut milk, Chinese noodles, salt, pepper, unsalted peanuts,coconut Soup
Nutrition
420Calories
Sodium34% DV820mg
Fat25% DV16g
Protein64% DV32g
Carbs12% DV35g
Fiber12% DV3g
Loved it