Filter
Reset
Sort ByRelevance
MINI
Sandwich with old cheese and grilled peppers
A tasty recipe. The vegetarian lunch contains the following ingredients: brown bread, black olives tapenade (a 140 g jar), grilled peppers (red (pot a 295)), red onion (cut into thin rings) and farmhouse cheese (old 48).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spread 4 slices of bread with the black olive tapenade.
-
Cut the grilled peppers into strips and spread the sandwiches with them.
-
Divide the onion rings and the cheese in succession.
-
Place the remaining 4 slices of bread on top and cut them in half.
-
Bring: take the sandwiches with you in cling film.
-
Tasty with garden cress..
Blogs that might be interesting
-
50 minLuncheggplant, focaccia (bread), garlic, olive oil, lemon juice, basil, pine nuts,focaccia with eggplant spread -
15 minLunchwhipped cream, vanilla sugar, five spice powder, cinnamon powder, coconut milk, espresso coffee,spicy café latte with coconut -
10 minLunchpine nuts, tomato Tapenade, rucola lettuce, cheese,spicy salad with 20 cheese -
30 minLunchbutter, liquid baking product, onion, curry powder, chicken bouillon, Meat bouillon, whipped cream, almond shavings,onion soup with curry cream
Nutrition
285Calories
Sodium15% DV360mg
Fat17% DV11g
Protein24% DV12g
Carbs12% DV35g
Fiber16% DV4g
Loved it