Savory apple-cranberry compote

Name: savory apple-cranberry compote
Total time: 15 min
Yield: 6
Ingredients: 2 tablespoon oil; 2 onion; 1 teaspoon dried rosemary; 1 laurel leaf; 2 clove; 1 kilogram Apple; 200 gram fresh cranberries; 1 tablespoon balsamic vinegar

Ingredients

2 tablespoon oil
2 onion
1 teaspoon dried rosemary
1 laurel leaf

2 clove
1 kilogram Apple
200 gram fresh cranberries
1 tablespoon balsamic vinegar

Directions

Heat the oil and fry the onions in about 5 minutes soft and light brown.
Add the rosemary, spices and apple cubes and briefly spoon over. Leave to simmer for about 10 minutes with the lid on the pan.
Scoop the mashed potatoes into a bowl and allow to cool. Remove the cloves and bay leaf.
Scoop the cranberries through and season the compote with salt, freshly ground pepper and balsamic vinegar.