Filter
Reset
Sort ByRelevance
Usapeach58
Broccoli with nuts
Vegetarian dish with broccoli, macadamia nuts and shallot.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the shallot.
-
Marinate the shallot for 5 minutes in the wine vinegar.
-
Beat the oil through. Season with salt and pepper.
-
Stir the nuts through the vinaigrette.
-
Cook the broccoli in 5 minutes until al dente. Drain and pour the nut dressing over it.
Blogs that might be interesting
-
130 minSide dishunsalted butter, chipotle pepper in adoboose in pot, fresh salmon, coarse sea salt, capers, figs and seeds flatbreads,salmon fillet americain -
10 minSide dishearl gray, cinnamon stick, orange, fresh piece of ginger of 4 cm, water,ginger cinnamon tea with orange -
40 minSide dishfresh rosemary, Pecorino Romano, chilled sweet potato mash, medium sized egg, Japanese bread crumbs,sweet-potato cookies with fresh rosemary -
55 minSide dishtofu natural, sugo mediterraneo pasta sauce, mini-naan bread, muhammara spread, fresh coriander, mild yogurt, fresh pomegranate seeds,smoked tofu with naan and muhammara
Nutrition
310Calories
Sodium0% DV10mg
Fat45% DV29g
Protein10% DV5g
Carbs1% DV4g
Fiber20% DV5g
Loved it