Filter
Reset
Sort ByRelevance
Usapeach58
Broccoli with nuts
Vegetarian dish with broccoli, macadamia nuts and shallot.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the shallot.
-
Marinate the shallot for 5 minutes in the wine vinegar.
-
Beat the oil through. Season with salt and pepper.
-
Stir the nuts through the vinaigrette.
-
Cook the broccoli in 5 minutes until al dente. Drain and pour the nut dressing over it.
Blogs that might be interesting
-
20 minSide dishsprouts, Sesame seed, ketjapmarinademanis, sambal oelek,steamed sprouts with sweet soy sauce and sesame seeds -
25 minSide dishpork schnitzels, flour, Eggs, bread-crumbs, sunflower oil, lemon, flat leaf parsley,cutlets with lemon -
15 minAppetizerstrawberry, oil, breakfast bacon, lettuce, arugula, watercress, extra virgin olive oil, ricotta, white balsamic vinegar, ginger syrup, mild olive oil, fresh thyme, lemon zest,cabbage lettuce with marinated strawberries -
15 minSide dishbread, olive oil, garlic, tomatoes, sea salt,spanish bread with tomato and garlic
Nutrition
310Calories
Sodium0% DV10mg
Fat45% DV29g
Protein10% DV5g
Carbs1% DV4g
Fiber20% DV5g
Loved it