Filter
Reset
Sort ByRelevance
Jessica P.
Scandinavian rye bread rolls with salmon and avocado
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spread each slice of rye bread with a layer of butter. Divide the salmon.
-
Halve the avocados, remove the seeds and cut the flesh lengthwise in slices. Cover each slice of bread with avocado and slices of radish.
-
Finish with some salt, pepper, alfalfa, dill and possibly a nice edible flower.
Blogs that might be interesting
-
18 minLunchraw vegetables radish mix, gherkin cubes sweet and sour, sweet and sour vinegar from the pot, tuna pieces in water, mayonnaise, casino bread, Cheddar,roll of tuna with garlic-srirachamayo -
10 minLunchcashew roasted oven roasted, spicy rocket, butter, sesame seed baguette, cream brie,baguette brie-rucola nut butter -
15 minLunchmedium sized egg, white casino bread, smoked chicken fillet, tomato, ready-to-eat avocado, cheese spread with sambal,club sandwich with egg, chicken and avocado -
25 minLunchbeef burger, butter, oil, onion, flour, dried Provençal herbs, oil, brown bun, friséesla, Camembert, bleu d 'Auvergne,bistro burger
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it