Filter
Reset
Sort ByRelevance
KRISRIZZIO
Shrimp ragout with white bread
A tasty recipe. The starter contains the following ingredients: fish, shallots, broccoli florets (a 300 g), butter, flour, finesse for enriching (250 ml), pink shrimp (125 g) and white-casino bread.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop and shred the shallots.
-
Divide broccoli into smaller florets.
-
Broccoli in 4 min.
-
Cook al dente, drain and drain.
-
Heat butter in a frying pan.
-
Diced shallot 1 min., Add flour and stir into ball.
-
Add finesse and stir smoothly.
-
Cook the sauce for 2 minutes.
-
Stir in the broccoli and shrimp and heat through and through.
-
Toasting bread.
-
Season the sauce with salt and pepper.
-
Spread bread over four plates.
-
Create shrimp ragout..
-
15 minLunchRed pepper, spring / forest onion, chicken breast, peach, white quick-cooking rice, salted cashew nut, yoghurt dressing with garden herbs,rice salad with chicken and cashew nuts -
10 minAppetizersaffron, tap water, fresh sage leaf, chilled mezzelune ricotta spinach, unsalted butter,mezzelune with saffraansalie-sage butter sauce -
10 minAppetizercarrots, sundried tomatoes in oil, butcher's ham, fried chicken fillet, smoked meat, dairy spread, rucola lettuce,meat rolls with chive cream cheese -
30 minLunchchicken bouillon, chicken fillet, avocado, lemon, chives, chives, walnut, sour cream, blueberry,tartlet of poached chicken with avocado and blueberries
Nutrition
290Calories
Sodium13% DV320mg
Fat25% DV16g
Protein24% DV12g
Carbs8% DV25g
Fiber8% DV2g
Loved it