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KRISRIZZIO
Shrimp ragout with white bread
A tasty recipe. The starter contains the following ingredients: fish, shallots, broccoli florets (a 300 g), butter, flour, finesse for enriching (250 ml), pink shrimp (125 g) and white-casino bread.
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Ingredients
Directions
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Chop and shred the shallots.
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Divide broccoli into smaller florets.
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Broccoli in 4 min.
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Cook al dente, drain and drain.
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Heat butter in a frying pan.
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Diced shallot 1 min., Add flour and stir into ball.
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Add finesse and stir smoothly.
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Cook the sauce for 2 minutes.
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Stir in the broccoli and shrimp and heat through and through.
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Toasting bread.
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Season the sauce with salt and pepper.
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Spread bread over four plates.
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Create shrimp ragout..
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Nutrition
290Calories
Sodium13% DV320mg
Fat25% DV16g
Protein24% DV12g
Carbs8% DV25g
Fiber8% DV2g
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