Filter
Reset
Sort ByRelevance
Poker playing chef
Shrimp with boemboebali and coconut milk
A delicious indonesian recipe. The main course contains the following ingredients: fish, snow peas, tomatoes, sereh, Balinese herb paste (see tip), oil, coconut milk, jumbo shrimp and sambal oelek.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cleaning peels and halve. Boil peas in approx. 3 minutes in pan with plenty of boiling water. Rinse in the sieve with cold water and let it drain. Grate tomatoes, remove seeds and cut flesh into strips. chop lemongrass and mix with herb paste. Heat up wok oil and season the herb paste gently for about 3 minutes until it is nice to smell. Stir in coconut milk and simmer for approx. 3 minutes until thick sauce is formed. Introduce pea pods, tomatoes, shrimps and sambal and heat them gently for approx. 2 minutes. Serve with rice and cucumber.
-
Also tasty as a side dish for 4 people.
Blogs that might be interesting
-
40 minMain dishpandan rice, frozen pangasius fillet, onion, wok sauce ginger, sambal oelek, oriental wok oil, chopped endive,oriental fish package with stir-fried endive -
15 minMain dishbutter, liquid baking product, skimmed bovine rag, shallot, trappist, abbey beer, Meat bouillon, clove, laurel leaf, mustard, cornstarch, all-in-one, silver outing,flemish beef steaks with mustard and beer -
30 minMain dishbaking flour, rice, neutral oil, onion, curry powder, tomato cubes on tomato juice, minced beef, egg, Spice meatballs with salt, water,cauliflower curry with meatballs -
30 minMain dishfresh sausage, dried Italian herbs, olive oil, Broccoli, Spaghetti, farfalle, mini tomato tomato, garlic, Parmesan cheese,spaghetti with broccoli, roasted tomato and sausage
Nutrition
240Calories
Sodium8% DV200mg
Fat18% DV12g
Protein50% DV25g
Carbs2% DV7g
Fiber4% DV1g
Loved it