Filter
Reset
Sort ByRelevance
Sassy Moroccan
Sloppy joe cheeseburger
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the mince with the onion, 1 clove of garlic, oregano, cumin, egg and breadcrumbs and season with salt and pepper. Make 4 burgers out of it with damp hands and place it covered in the refrigerator.
-
Heat the sunflower oil and fry the red onion and the rest of the garlic. Add the peppers, tomatoes, chili pepper, mustard, sugar, Worcestershire sauce, ketchup and a dash of water and simmer for about 10 minutes at a low setting.
-
Grill the burgers in a hot grill pan until golden brown in 5-6 minutes. Put the burgers in the tomato sauce and simmer for another 10 minutes.
-
Put the slices of cheese on the burgers for the last minute and let them melt. Serve the Sloppy Joe cheeseburger on the sandwiches with extra sauce.
-
20 minMain dishspring onion-cream soup, butter or margarine, mini carrots, spiced potatoes rosemary, bacon, bunch onions, Rye bread, herb butter,potato soup with rye bread
-
40 minMain dishpork tenderloins, butter, pine nuts, fresh spinach, fresh basil, olive oil, sea salt, filo pastry, carrots, whipped cream, lemon juice,pork tenderloin and pine nuts in filo pastry
-
21 minMain dishlettuce, sunflower oil, wok vegetable, canned corn, vega finely chopped, taco seasoning mix, taco shell, sour cream, grated cheese 25,vega-tacos with cheese
-
32 minMain dishbacon, multigrain baguette, leeks, traditional olive oil, White beans in tomato sauce, vegetable stock, tap water, dried Italian herbs,white bean leek soup with crispy kitten bacon
Nutrition
650Calories
Fat55% DV36g
Protein74% DV37g
Carbs13% DV40g
Loved it