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Linda Rutkowski
Spiced cocktail nuts
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Ingredients
Directions
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Preheat the oven to 170 ° C. Mix the herbs and spices with a pinch of pepper, the sea salt and the caster sugar. Spoon the nuts and olive oil through.
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Divide the walnut mix over a baking sheet and place in the middle of the oven for 10-15 minutes until the notes turn light. Scoop occasionally.
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Allow the mixture to cool slightly. Keep the snacks in a closed drum.
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Nutrition
445Calories
Sodium0% DV0g
Fat57% DV37g
Protein26% DV13g
Carbs4% DV13g
Fiber0% DV0g
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