Filter
Reset
Sort ByRelevance
Jeff Sellegren
Spicy manganese sauce with fresh coriander
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the mango and cut the flesh into cubes.
-
Fry the onion with the curry powder in a small pan with olive oil. Add the cubes of mango and cook for 2-3 minutes.
-
Puree this mixture with the orange juice in the blender and mix in the mayonnaise and yogurt.
-
Add salt and freshly ground black pepper to taste and stir in finely chopped coriander. Serve the mango sauce in a bowl.
Blogs that might be interesting
-
10 minSide dishshallot, White wine vinegar, Dijon mustard, fresh flat parsley, sunflower oil, chicory, Apple,chicory salad with parsley dressing
-
15 minSide dishsalted butter, lemon, turmeric, curry powder, fresh thyme,lemon butter
-
20 minSide dishgarlic, traditional olive oil, balsamic vinegar, romatomat, eggplant, zucchini, fresh flat parsley,grilled vegetables from the barbecue
-
50 minSide dishcrumbly potatoes, egg yolk, flour, flour, extra virgin olive oil,basic recipe gnocchi
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it