Filter
Reset
Sort ByRelevance
Bekagreen
Spinach cream soup with salmon
A tasty recipe. The main course contains the following ingredients: fish, olive oil, fresh spinach (a 300 g), soup base cream (1 liter), pesto alla genovese (90 g), smoked salmon cubes (a 100 g), baguette and butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat oil in soup pan and let spinach shrink in 3 minutes.
-
Add soup base, bring to the boil and cook gently for 2 minutes.
-
Take a pan of heat and puree soup with hand blender.
-
Reheat soup and stir in pesto.
-
Make soup in bowls and sprinkle some salmon in the middle.
-
Serve with baguette and butter..
Blogs that might be interesting
-
30 minMain dishlemon, zucchini, garlic, parsley, leeks, traditional olive oil, chicken breast, dried sage, parma ham, Spaghetti, chilled hüttenkäse cheese,chicken saltimbocca with raw ham and vegetables -
80 minMain dishshallots, garlic, celery, corn chicken bolts, salt and pepper, butter, dry white wine, vanilla bean, stoneleeks, whipped cream, crayfish,coq au vin blanc with crayfish and vanilla -
30 minMain dish(olive oil, Italian stir-fry vegetable mushrooms, ground cumin, farmhouse cheddar, smoked chicken strips, kale tortilla, Hummus, cress,kale chilled chicken with chicken and mushrooms -
30 minMain dishonion, olive oil, minicrills, eggs (medium size), salt and pepper, sundried tomatoes in oil, fruits de mer, beef tomatoes, oil to grease,Spanish potato fish omelette
Nutrition
850Calories
Sodium0% DV1.000mg
Fat80% DV52g
Protein76% DV38g
Carbs19% DV56g
Fiber20% DV5g
Loved it