Filter
Reset
Sort ByRelevance
M.FLORES
Sprouts dish with minced meat and old cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the potatoes with salt in 15-20 minutes until done. Preheat the oven to 200 ° C. Drain the potatoes and crush into a coarse puree.
-
Stir in the milk, salt, pepper and half of the butter.
-
Meanwhile, cook the sprouts with salt in approx. 5 minutes until al dente and pour them off.
-
Heat the olive oil and fry the onions.
-
Add the minced meat and the curry powder and fry it. Put the sprouts and grapes through.
-
Put the minced meat mixture in an oven dish and spread over the mashed potatoes.
-
Sprinkle with the cheese and the breadcrumbs. Divide the rest of the butter into flakes. Bake the dish in the oven for about 20 minutes.
-
25 minMain dishfrozen garden peas, penne, Red onion, traditional olive oil, asparagus broccoli, soy cuisine, capers, tuna pieces in olive oil,penne with creamy tuna sauce and asparagus broccoli
-
15 minMain disholive oil, lamb shawarma, shawarma sandwiches, garlic, Greek yoghurt, freshly ground black pepper, oak leaf lettuce melange,shoarma bread with spicy lamb
-
25 minMain dishfresh oregano, bunch onion, duck breast fillet, ground pimento, Elstar apple, sherry vinegar, Apple syrup,duck breast fillet with apples and syrup
-
25 minMain dishlemon, Red onion, garlic, unsalted butter, ground coriander, frozen broad beans, fresh peas, sugar snaps, water, fresh salmon, fresh flat parsley, olive oil garlic / chili pepper, couscous,tagine with salmon and couscous
Nutrition
850Calories
Sodium0% DV0g
Fat71% DV46g
Protein80% DV40g
Carbs21% DV62g
Fiber0% DV0g
Loved it