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Stewed chicken from the oven with apple and chocolate
 
 
4 ServingsPTM20 min

Stewed chicken from the oven with apple and chocolate


Also try this delicious stewed chicken from oven with apple and chocolate

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Directions

  1. Preheat the oven to 100 ° C. Sprinkle the chicken around with the chicken herbs.
  2. Heat the baking product in a large frying pan and fry the chicken around light brown.
  3. Take the chicken out of the pan and fry the onions, the apples and the thyme in the shortening for a few minutes.
  4. Pour in the wine, let it boil quickly and then turn down the heat source. Add the chocolate and let it melt. Put the chicken back in the pan.
  5. Pour another half a glass of water and roll the chicken through the sauce. Put the lid on the pan and put the pan in the hot oven.
  6. Let the chicken cook in about 2 hours. Tasty with rice and a salad.

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Nutrition

580Calories
Sodium0% DV0g
Fat62% DV40g
Protein68% DV34g
Carbs5% DV15g
Fiber0% DV0g

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