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Bonvivant
Sticky bacon patties american style
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Ingredients
Directions
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Preheat the oven to 220ºC.
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Place the bacon strips on a rack with parchment paper and slide a baking sheet underneath against the leak. Bake the bacon steaks in the middle of the oven in about 15 minutes until brown and done. Turn over in between.
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Take them out of the oven, place them on a shelf and cut into pieces if necessary.
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45 minMain dishromatomatics, olive oil, onions, garlic, winter carrot, zucchini, dried Italian herbs, bay leaf, garden peas, minced beef, penne, Parmesan cheese,penne of piet -
20 minMain dishtraditional olive oil, fresh sugarsnaps, avocado, fresh mango, chard, spicy sprouts, water melange, smoked salmon, rock chives, Sesame seed, soy sauce,culy's japanese salmon salad -
25 minMain disholive oil, newbie, onion, garlic, salami, chorizo, Red pepper, yellow bell pepper, green pepper, cherry / Christmas, lemon, sifted tomato, Provencal herbs, dried thyme, chili powder,french pan with tomato sauce -
60 minMain dishdried, old white bread, milk, Parma ham, minced beef, egg, fresh Italian herbs, tomato cubes,minced in parma ham
Nutrition
835Calories
Fat109% DV71g
Protein84% DV42g
Carbs3% DV8g
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