Filter
Reset
Sort ByRelevance
STELLY
Stir-fried green beans with cassorrib
A tasty recipe. The main course contains the following ingredients: meat, green beans, casselerrib in thick slices, onion, butter or margarine, olive oil, ready-to-cook potatoes (750 g), cherry tomatoes (250 g), Italian herb oil, chili powder, salt and (freshly ground) pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean green beans, wash and break in half.
-
Cut the slicer rib into strips.
-
Peel and chop onions.
-
Heat butter with 2 tablespoons of oil in a large frying pan.
-
Potatoes in about 10 minutes around brown and cooked.
-
Meanwhile, heat the rest of oil in another pan.
-
Onions and green beans for about 6 minutes before baking.
-
Add the rack of ribs and bake for approx.
-
3 minutes.
-
Add cherryto and Italian herbs.
-
Season with salt and pepper.
-
Season potatoes with chili powder and salt..
Blogs that might be interesting
-
15 minMain dishchicken drumsticks, chicken carbonade, lime juice, lemon juice, ketjapmarinademanis, sambal oelek, peanut oil, sunflower oil, honey, atjar bean sprouts, atjar tjampoer,ajam pangang
-
25 minMain dishcouscous, onion, mushrooms, big winter carrot, traditional olive oil, peas in pot, cream cheese garlic and fine herbs, tap water,Dutch couscous
-
25 minMain disheggplant, zucchini, onions, olive oil, multigrain stick bread, beef broth, white cheese cubes, tapenade of black olives,vegetable soup with white cheese cubes
-
20 minMain dishpipe rigate, olive oil, celeriac, leeks, Tuscan carré, tapenade of black olives, oregano,winter vegetable pasta with Tuscan carré
Nutrition
475Calories
Sodium29% DV695mg
Fat35% DV23g
Protein52% DV26g
Carbs14% DV42g
Fiber16% DV4g
Loved it