Stir-fried leeks with garlic and oyster sauce

Name: stir-fried leeks with garlic and oyster sauce
Total time: 20 min
Yield: 4
Ingredients: 600 gram leeks; 2 clove garlic; 0.5 Red pepper; 2 tablespoon oil; 2 tablespoon Oyster sauce

Ingredients

600 gram leeks
2 clove garlic
0.5 Red pepper

2 tablespoon oil
2 tablespoon Oyster sauce

Directions

Blanch the leek pieces for about 2 minutes in boiling water with salt. Drain and cut the pieces in quarter lengthwise.
Stir in the garlic and red pepper for about 1 minute in the oil and then add the leek.
Stir fry for about 4 minutes at medium height and pour over the oyster sauce. Stir in for a moment.