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Stir-fried sprouts
 
 
4 ServingsPTM25 min

Stir-fried sprouts


Brussels sprouts with wok noodles, beef strips and cashew nuts.

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Directions

  1. Clean the sprouts and cook until tender in 10 minutes.
  2. In the meantime, prepare the noodles according to the instructions on the packaging.
  3. Heat oil in a stirring stir fry the beef strips 1 min. Add the sprouts and wok sauce and stir fry for another 2 minutes.
  4. Divide the noodles over bowls and pour the sprouting mixture on them. Sprinkle with the cashew nuts.


Nutrition

580Calories
Sodium39% DV930mg
Fat37% DV24g
Protein62% DV31g
Carbs19% DV57g
Fiber36% DV9g

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