Filter
Reset
Sort ByRelevance
Coastiewife0719
Stoemp with leeks and ham
A tasty recipe. The side dish contains the following ingredients: meat, potatoes, butter, leek (in rings), curry powder, milk, ham strips (duobakje a 200 g) and nutmeg.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel potatoes, wash and cover with salt in little water in about 20 minutes.
-
In frying pan, melt half of butter, leek and curry gently for 10 min.
-
Add milk and bring to the boil.
-
Drain potatoes and coarsely ground in the pan.
-
Rub the leek with milk, the rest of the butter and ham strips by stirring.
-
Add extra milk if necessary.
-
Season with generous salt, pepper and (freshly ground) nutmeg.
-
Tasty with bratwurst (sausage) or croquette skins..
Blogs that might be interesting
-
40 minSide dishRed cabbage, unsalted butter, frozen cranberries, Riesling white wine, Apple syrup,red cabbage with cranberries -
45 minSide dishsweet potato, cooked chestnut, garlic, thyme leaves, oregano, butter, cinnamon, mild paprika,sweet potato with chestnuts from the oven -
90 minSide dishsweet potato, La Morena Mexican chipotle sauce, cheddar 48, (sunflower oil, vega finely chopped, Al-Andalus, ready-to-eat avocado, lime, Red pepper, bunch onion, creme fraiche,stuffed sweet Potato -
20 minSide dishsprouts, pine nuts, butter, liquid baking product, Red pepper,spicy sprouts with roasted pine nuts
Nutrition
365Calories
Sodium18% DV420mg
Fat20% DV13g
Protein26% DV13g
Carbs16% DV47g
Fiber4% DV1g
Loved it