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Strawberries with hüttenkäse and honey
A tasty recipe. The vegetarian dessert contains the following ingredients: strawberries, hüttenkäse, fresh mint leaves (finely chopped), semi-skimmed curd cheese, sugar and honey.
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Ingredients
Directions
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Remove the crowns from the strawberries and cut the largest fruits in half or in three.
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Bring 100 ml of water with the sugar to the boil and dissolve the sugar while stirring.
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Add the strawberries and simmer for 5 minutes.
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Allow the strawberries to cool in the syrup.
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Mix the hüttenkäse with the honey, a tablespoon of fresh mint and the curd cheese.
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Divide this mixture over four deep plates.
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Scoop the cooled strawberries with a slotted spoon and spread them over the cottage cheese.
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Divide the rest of the fresh mint over the strawberries..
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Nutrition
170Calories
Sodium27% DV640mg
Fat8% DV5g
Protein28% DV14g
Carbs6% DV18g
Fiber44% DV11g
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