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TONOFUN
Strawberry lady blanche
A tasty French recipe. The vegetarian dessert contains the following ingredients: icecream (1 liter bin), strawberries, coconut cream (a 200 ml) and dark chocolate (100 g).
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Ingredients
Directions
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Cut 1/2 liter of ice out of the bowl and put it into a bowl (put the rest back into freezer).
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Ice melt slightly.
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Meanwhile, wash strawberries, remove crowns and cut into quarters.
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Spread the strawberries with ice and put them in freezer until use.
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Heat in saucepan cream.
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Break the chocolate into pieces and stir in the cream.
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Continue stirring until chocolate is melted, do not let it boil.
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Distribute strawberry ice into four slices, pour hot chocolate sauce over it.
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Serve immediately..
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Nutrition
345Calories
Sodium0% DV1.660mg
Fat35% DV23g
Protein10% DV5g
Carbs10% DV31g
Fiber40% DV10g
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