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Stuffed apples from the oven
 
 
4 ServingsPTM50 min

Stuffed apples from the oven


A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: sweet apples (preferably braeburn), blueberry jam (pot a 450 g), brown caster sugar, cinnamon sticks and almond shavings (a 45 g).

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Directions

  1. Preheat the oven to 180 ° C.
  2. Remove the bell house from the apples with an apple drill.
  3. Put the apples in the baking dish.
  4. In each apple, spoon one and a half tablespoons of blueberry jam and then the caster sugar.
  5. Insert the cinnamon sticks as a stalk.
  6. Sprinkle the apples well with the almond shavings.
  7. Fry the apples in 40 minutes.
  8. Delicious with a scoop of sour cream..


Nutrition

175Calories
Sodium11% DV260mg
Fat5% DV3g
Protein4% DV2g
Carbs12% DV35g
Fiber16% DV4g

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